Trupti Dhakate quit her teaching job to grow mushrooms from farm waste. She now earns Rs 4 lakh/month and has trained 200+ farmers in sustainable farming.
After 30 years, red-crowned turtles returned to the Ganga, while 3,200 hatchlings were released in Chambal — a powerful reminder that conservation works.
Across India, traditional communities have long crafted umbrellas and rain shields from palm leaves, bamboo, and local grasses. These all-natural designs are eco-friendly and rooted in culture.
At 75, Joseph Karackadu grows 20+ dragon fruit varieties on 65 cents of land in Kerala. Earning Rs 1 lakh/month, he supplies farmers across India with exotic plants.
Vasanthi Veluri and Anurag Chatrath left their city careers to live in Satoli, a Himalayan village in Uttarakhand, where they now lead a simple, self-sufficient life.
Dr Naveen Kumar from Chennai helps 5,000+ people grow fruits and veggies at home using organic methods passed down from his grandfather to fight food adulteration.
A home-cooked breakfast, a study room offered, a well dug by hand — three real stories from across India that show how small acts of kindness can go a long way.
Anup Kumar Nair lived in complete isolation for over three years and no one noticed. This isn’t just one man’s tragedy. Mental health expert breaks down what signs to watch for.
In 2020, Sonia Dahiya used her biotechnology skills to launch a successful mushroom farm. Despite initial scepticism, her venture thrived, empowering rural women through employment.