Agriculture

From quitting his corporate job to growing exotic crops, engineer-turned-farmer Vikrant Kale defied odds by cultivating apples in Maharashtra’s 44°C heat.

Scientist Kamini Singh turned her research into grassroots action by helping over 1,000 farmers in Uttar Pradesh earn up to 4 times more through sustainable moringa farming and value-added products.

In Arunachal’s Ziro Valley, the Apatani tribe has grown rice and reared fish together for decades — a sustainable practice now eyed for UNESCO heritage status.

This farmer from Namakkal in Tamil Nadu cultivates maize fodder for his cattle in a cupboard. He gets around 5 kgs of fodder in just 8 days. Here's how he does it.

Discover how Nitesh Borkar, an organic farmer in Goa, is cultivating rare yellow watermelons with high market demand and a sweeter taste, turning his summer harvest into a profitable success.

In Meghalaya, schools are creating nutrition gardens, enabling students to cultivate and harvest fresh produce. Here’s how this initiative promotes healthy eating and hands-on agriculture knowledge.

In 2020, Sonia Dahiya used her biotechnology skills to launch a successful mushroom farm. Despite initial scepticism, her venture thrived, empowering rural women through employment.

Sneha Rajguru left her successful career in Bollywood to embrace a life connected to nature. She embraces a sustainable life and offers immersive experiences for those seeking sustainable living.

Discover how Kesar mangoes, dubbed the ‘queen of mangoes,’ have surged past Alphonso in global exports. Learn how strategic efforts led by visionary leaders revolutionised the mango landscape.

As water from the Kallanai Dam begins its journey through Tamil Nadu’s delta, locals mark the moment with flowers, rituals, and reverence.