Successful Careers

A senior medical officer from Barmer, Dr Jogesh Choudhary, turned a failed experiment into a flourishing sandalwood farm. Inspired by Karnataka’s plantations, he blends science, patience, and passion to grow a forest in the harsh desert climate.

Unlock the potential of autumn farming with easy-to-follow methods for growing nutrient-rich vegetables. Perfect for small-scale growers aiming to boost income, this guide covers essential crops and practical steps to cultivate high-demand produce.

Kerala’s Dinil Prasad rebuilt his life after floods and debt by turning to cage fish farming. He now shares five practical tips that helped him build a thriving venture.

Multi-layer farming transforms small farms into thriving ecosystems by using every inch of land. With year-round harvests, higher incomes, and resilience to climate change, it can be the future of sustainable agriculture in India.

In 2019, Shivraj Nishad from Shekhpur village in Kanpur left his job to start a small-scale business cultivating, harvesting, and dehydrating local flowers such as butterfly pea, rose, hibiscus, marigold, tulsi, jasmine, and chamomile. Utilising solar dryers, he expanded his venture, employing over 100 farmers and offering 15 varieties of dried flowers.

Pratibha Jha, an entrepreneur from Darbhanga, Bihar, turned a Rs 500 investment into a successful mushroom farming business. With a monthly turnover of Rs 2 lakh, she now trains over 10,000 farmers, empowering them with mushroom cultivation skills.

Take a walk down a lane in Tarluwada village near Visakhapatnam. At first glance, it may seem like any other orchard. But hidden among these trees is an astonishing secret: a mango fruit that can endure frost, and travel oceans.

They said the Desert Rose was too exotic. Too delicate. Not worth it. Jalandhar proved them all wrong. From a small village in Tamil Nadu, he built a blooming business around a plant that requires almost no maintenance, just sun, water, and love.

After working as a script supervisor in Bollywood, Sneha Rajguru joined her father to build BaapBeti Farms near Pune. They grow organic vegetables, offer a farmstay experience, practice permaculture and sustain livelihoods while celebrating nature.

Bay leaf cultivation in North Dinajpur, West Bengal, has grown into a Rs 400 crore industry in 20 years. Women are key in sorting and drying, earning dignified incomes and reshaping agricultural livelihoods. Learn how this spice boom is changing lives.