Raajwrita Dutta

Along the ghats of Varanasi, 75-year-old Rajkumar is turning waste and wedding leftovers into striking creations.

In just a few weeks, a handful of radish seeds can turn an ordinary corner of your home into a lively classroom. As children water, wait, and watch green shoots emerge, they realise how care and consistency shape results.

Saraswati Iyer’s journey shows how curiosity, courage, and trust can open doors to experiences that change the way you see the world.

Growing tomatoes at home is simpler than it seems. This step-by-step guide walks you through choosing varieties, preparing soil, watering correctly, and harvesting even in small spaces.

After a chance meeting with a migrant waste picker, Karan Kumar built Finobadi, recycling 450 tonnes of waste and creating fair, steady incomes for Delhi’s informal workers.

Joseph Karackadu, a 74-year-old farmer from Kerala, is transforming dragon fruit farming in India by developing unique varieties like ‘Red Chilli’ and ‘Wonder Boy’, supplying farmers nationwide, and planning to sell fresh fruits soon.

EV Doctor uses AI to test electric vehicle batteries quickly and safely, giving workshops accurate health insights and preventing costly hazards in just 15 minutes.

Ayurvedic doctor Jasmit Singh Arora has distributed over eight lakh mango saplings across West Bengal. Through Mango Gutli Mission and Tree ka Langar, he supports farmers with sustainable income and carbon credit guidance.

For nearly 40 years, a temple in Mylapore has served iftar to Muslims every Ramadan, weaving a heartwarming story of compassion, unity, and interfaith harmony in Chennai.

Discover how Aprajita Bansal turned her family’s apple orchard into a successful online business with Phal Phool, helping her father triple profits through direct-to-consumer sales and sustainable farming practices.