Across India, farmers are finding new ways to successfully grow pulses. With timely irrigation, improved seeds, and smarter farming practices, they are improving yields and supporting food security for communities across the country.
Small changes in farming practices can have a big impact on rice fields. By focusing on efficient use of resources and thoughtful crop management, farmers are seeing healthier plants, stronger growth, and the potential for more productive harvests season after season.
Sachin Karekar, a Maharashtra farmer, developed SK-4 turmeric through years of experimentation. Today, it’s grown by 500+ farmers across 13 states, offering higher yields and better curcumin content.
On Kisan Diwas 2025, discover how Sneha and Anil Rajguru transformed one acre into BaapBeti Farms, a sustainable farming and agri-stay model inspiring a new generation of Indian farmers.