Organic Farming

Arup Kumar Ghosh from Kolaghat, West Bengal, left college and began learning the flower trade in local markets. Today, his marigold venture supports a large-scale seed and sapling business.

Discover how Aprajita Bansal turned her family’s apple orchard into a successful online business with Phal Phool, helping her father triple profits through direct-to-consumer sales and sustainable farming practices.

Learn how Dehradun sisters transformed their organic farm into a profitable success with Amla trees. Explore their expert tips on sustainable farming and growing Amla trees for better yields!

Winter farming can deliver strong returns when the right crops are chosen. Cooler temperatures, reduced pest pressure, and steady market demand make certain vegetables and spices especially profitable during this season.

Learn how to grow barley and oats as winter crops with effective soil preparation, cultivation methods, and disease management. Understand harvesting strategies and market potential to boost yields, enhance soil health, and increase farm profitability.

Sneha Rajguru left her successful career in Bollywood to embrace a life connected to nature. She embraces a sustainable life and offers immersive experiences for those seeking sustainable living.

Developed over 15 years by a farmer near Kota, this Alphonso-like mango fruits three times a year, grows in pots, and is drawing global attention.

Inspired by village roots, couple Sucheta and Anirudha Ambekar built their dream home, ‘Anant Farms’, which exemplifies eco-friendly living with local materials, solar panels, and organic farming.

Rajwinder Singh Dhaliwal quit his job as a chef and returned to Punjab to start organic farming, growing sugarcane and selling value-added jaggery. Here's how he did it.

Discover how a Maharashtra nurse left her government job to start a Rs 30 lakh organic farming business, promoting health and sustainability.