Sustainable Farming

Explore how Parmeshwar Thorat improved avocado farming in drought-prone Beed, Maharashtra, earning Rs 10 lakh per acre. Learn his step-by-step process, from choosing the right variety to implementing water-saving techniques and organic practices for successful, sustainable farming.

Want to grow Miyazaki mangoes on your terrace? Learn from Joseph Lobo of Udupi, who successfully cultivated this rare fruit, with his expert tips and step-by-step guide.

He’s growing avocados in a place where water is scarce — how did he crack the code?

Pratibha Jha, an entrepreneur from Darbhanga, turned a Rs 500 investment into a successful mushroom farming business. With a monthly turnover of Rs 2 lakh, she now trains over 10,000 farmers.

Have land but unsure how to build a successful farm? Begin with organic methods, traditional techniques, and smart strategies. Here are expert tips to help you build a thriving, sustainable farm.

After leaving the corporate world, Jitender Mann and his wife Sarla built a successful organic moringa farm in Haryana, producing high-quality moringa powder and other products, generating Rs 3.5 lakh per month with growing demand.

Senjuti Mahato and Abhishek Choudhury's Earth Story Farms is dedicated to preserving the art of making nolen gur. Situated in Bankura, their farm benefits from the ideal combination of cold temperatures and clear skies, which are crucial for collecting sap.

Kotinaga Manikanta & Naga Venkata Durga Pavani left corporate careers to empower farmers and offer healthier food through 'Sreshte'.

Abhinav Singh quit his high paying corporate job in England to start gerbera farming on his ancestral land at Chilbila village in Uttar Pradesh.

Chokhone Krichena from Mao, Manipur, is leading Dianthe to bridge the gap between rural floriculture farmers and urban markets. By guaranteeing the farmers marketability and fair prices, Chokhone is helping them boost their incomes, and ensuring that the beauty of Mao’s flowers reaches cities across India.