aeroponics

An Odisha homemaker grows saffron indoors using hydroponics and aeroponics, showing how modern farming can survive beyond traditional fields and climates.

Indore’s Anil Jaiswal recreated Kashmir’s saffron fields at home using aeroponics, harvesting authentic saffron indoors and turning retirement into a sustainable, profitable venture.

A passion for farming and a family trip to Kashmir led Anil Jaiswal to cultivate the exotic spice saffron in his own Indore home.

Seshadri successfully cultivated Kashmiri saffron in Kerala using aeroponic farming. Within a year, he earned Rs 12 lakh and has already trained 100 others in his innovative methods.

Gaurav Sabharwal from Solan, Himachal Pradesh, grows saffron indoors using aeroponics. His innovative methods offer a sustainable way to cultivate the world’s most expensive spice beyond Kashmir.

Shubha Bhatnagar, a 63-year-old homemaker, started Shubhavni SmartFarms to grow saffron indoors using aeroponics, aiming to provide employment to rural women with her family's support.

Brothers Arvind and Ravindra Dhakad operate a hi-tech nursery in Ratlam, Madhya Pradesh. They use innovative techniques like hydroponics and aeroponics to grow crops such as strawberries and figs.

Aeroponics is a new kind of soil-less farming that promises better yield for a fraction of the cost of conventional farming. Agriculture expert Anil Thadani explains its advantages with potato farming.

Growing toxin-free food all year round, with the help ofaeroponics! #Innovation