Coming from an agricultural family, Kanchan Verma from Madhya Pradesh took up farming soon after her marriage. Along with growing vegetables, wheat, and maize, the BA graduate tried turmeric for the first time in 2020. The decision proved fruitful, bringing her higher returns. Here’s how.
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Shivani Gupta
Shivani Gupta works as a correspondent for The Better India. With more than six years of experience in storytelling and journalism, she specialises in agriculture, rural development, sustainability, and grassroots innovations, offering fresh and insightful perspectives in every article. When not writing, Shivani enjoys trekking, reading, and playing the flute. You can connect with her on LinkedIn!