sustainability

DIY expert Kaustubha Sharma explains how to turn lemon peels from your kitchen into eco-friendly home cleaners and personal care products

Founders of the eco-friendly startup Orgolove, Manish Tripathi and Himanshu Adhikari are bringing traditional earthenware back in fashion with their cool clay cooker

From healthcare to construction, technology has the power to revolutionise sectors almost overnight. Meet the people doing just that.

For average consumers, terms like 'natural' and 'eco-safe' are confusing as they don't reveal much about the product's environmental impact.

"We built a school that could easily be dismantled and repurposed, instead of being demolished." #Sustainable

Locals gave up milk in tetra paks, instant noodles, chips, low-grade rice and pulses. "This means children get locally-grown nutritious food, reducing the consumption of processed food and plastic waste. It is a win-win for everyone.”

Founder of Artemis Cast Stone, Parshva is using cast stone technology and upcycling waste stone dust to make eco-friendly architectural products.

“Once you’ve got the hang of it, you can grow anything. So we started with leafy vegetables, herbs and tomatoes,” says Rajeshvaran, a self-taught hydroponics urban farmer. #UrbanGarden

Wondering how much each family in the solar-powered society spends to go zero waste? Barely Rs 100 a month! #SustainableHomes

Married off while pursuing her BEd degree, Gurdev Kaur Deol chose not to cower to rural social constraints and ventured into a unique profession. 25 years later, she is a star entrepreneur in Ludhiana!