content creator

By demystifying food labels and exposing misleading marketing, Revant Himatsingka has helped three million Indians to take control of their health. His page ‘FoodPharmer’ has influenced major brands to reduce sugar and shaped nutrition literacy across schools and communities.

Once mocked for his roots and Avadhi accent, Saurabh Pandey turned rejection into resilience. From designing for Gucci, Prada, and Dior to making millions laugh, his story proves self-acceptance is true power.

Mousumi Mondal from Kolkata started sharing videos of her garden on YouTube as a hobby. Today, she has over 1 lakh subscribers on her channel and not only earns from it but also shares helpful tips.

Not being able to replicate his mother's cooking led Chennai-based Krish Ashok to explore the science behind Indian cooking, culminating in his book ‘Masala Lab’. He also debunks food myths and advocates for using modern technology in the kitchen.

Odisha-based Dhiraj Takri used YouTube videos to learn English. Here's why a million subscribers now follow his work on the same platform.

Abhinav Yadav started his channel ‘Create Your Taste’ on Instagram during the first lockdown. It now helps local artisans of Varanasi showcase and sell their handmade bamboo, jute and cane products.

Currently residing in Cochin, Annie started uploading videos regularly on Youtube from 2015 bolstered by the encouraging comments of the viewers. Annie says that with each new video she makes, she feels the same kind of excitement and happiness she did when she started.