When Anna Mani Ratnam found sufficient space in his new home to grow and nurture a terrace garden, he took the opportunity. Today, he grows over 100 plants.
Tired of waiting in long queues at grocery stores during the lockdown, Jincy Samuel started growing her own food on her terrace using hydroponic and aquaponic farming.
Jodhpur couple Rajnush and Vedika Agarwal have turned their ancestral land into an experiential farm named MharoKhet, where they grow several organic exotic vegetables.
Shrey Arora and Urvashi Srivastava share how they created a healthy snacks business with their grandmother’s recipes with Trick or Treat, and what it takes to run a successful venture.