Farming

Across Maharashtra, farmers are coming together in the Farmer Cup — learning, competing, and innovating to boost incomes and strengthen rural communities.

Pratibha Bondia Kheria started Pearl Mithila Makhana in Darbhanga, Bihar, to ensure makhana farmers are getting a justified price for the makhana they source.

Learn how to grow fresh, pesticide-free vegetables and herbs at home with our hydroponic vertical farming guide. Turn terraces, balconies, or small indoor spaces into high-yield, sustainable gardens for year-round healthy harvests.

Master the art of growing mustard for profit with this detailed rabi season guide. Here are tips on variety selection, soil management, watering, fertilisation, and harvesting techniques to achieve a healthy crop and maximum market returns.

A pocket-sized soil testing device, NutriSens is giving farmers real-time insights, cutting fertiliser misuse, empowering rural women entrepreneurs, and putting scientific soil health data in every farmer’s hands.

At 24, Prince Shukla returned to his Bihar village with plans on hold and a decision to make. What he started next is now shaping the way thousands of farmers grow, learn, and earn.

In Goa’s Mollem, the Naik family transformed 34 acres of barren land into RasRaj Goa Farms — a thriving model of organic, chemical-free farming. You can now experience this award-winning farm firsthand by booking your stay and farm tour.

After the monsoon harvest, a small shift in what farmers plant is helping their soil recover and grow stronger for rabi. The idea is easy, affordable, and spreading fast across villages. Here’s why.

Once marked by poverty and insurgency, Gumla is now a model district. IAS Sushant Gaurav’s ragi mission empowered 30,000 farmers and boosted nutrition.

Class 12 student Sharanya Mehta developed a smart, voice-enabled irrigation app using soil sensors, satellite data, and farmer insights. Her Decision Support System is helping farmers in Mandaura save water, reduce diesel use, and improve crop health.