From jasmine and dragon fruit to tomatoes and ash gourd, Mala Raghavan’s rooftop garden not only feeds her family but also fills her life with purpose and peace. Here’s how she did it and you can do it too!
From Subhash Chandra Bose’s favourite telebhaja to the kabiraji that was invented to impress Tagore, these legendary snack stalls have been part of Bengal’s food and freedom story.
Odisha resident Subrat Nath has turned his home into a mini garden with rare flowers and fruit plants. His exotic collection includes the Miyazaki mango which sells for Rs 2.5 lakh per kg. With lilies, lotuses, and other rare plants thriving at home, Subrat hopes his work will inspire others to pick up gardening.
The rare blue pinkgill and the white shuttlecock mushroom have been recorded in Telangana for the first time, offering new and interesting clues about biodiversity and forest health.
Plan a family getaway to Kodagu (Coorg) with this budget-friendly five-day guide. Explore enchanting hills, coffee estates, and wildlife experiences, while enjoying authentic local culture and flavours. It is perfect for families seeking adventure and relaxation without overspending.
From starting with just Rs 500 to scaling a tech-enabled farm, self-made mushroom entrepreneurs share the blueprint for profitable, sustainable ventures.
On the morning of 15 August 1995, as the flag unfurled, India took its first step towards becoming a digital powerhouse — with an internet launch that would one day connect over 900 million people.
Household waste piles up fast, but reducing it does not have to be overwhelming. This family-friendly guide shows how to swap disposables for sustainable options, shop smarter, and get kids involved in simple habits that cut waste and support a healthier planet.
Born into poverty, Varsha Solanki worked as a domestic help while nurturing a lifelong passion for dance. After marriage and motherhood, she turned to social media to rekindle her art, going viral and reaching 6.8 million followers. Here's her story.