TBI Team

Srivatsan’s journey from Chennai to Toronto to find acceptance, find his partner Saravanan, and adopt their son Sendhan, highlights their struggles and triumphs as a gay couple.

Sunnymead homestays in Shimla is built using repurposed wood and the ancient Indian dhajji dewari technique, which makes it earthquake-resistant.

Vinod Bodh, the ‘Igloo Man of Himachal,’ combined his passion for snow and Eskimos to create India’s first Igloo Village near Manali, offering a unique winter experience for visitors.

Over the past 30 years, Phuman Singh Kaurra from Punjab has been turning his family's fortunes around through carrot farming. He also has a seed bank that can cultivate up to 650 acres of land.

Clay can be used to cool homes, build furniture, preserve food, play music, and even purify air. Meet five innovators harnessing the potential of terracotta craft.

Planning a winter vacation in the hills? Check out the seven best homestays that you can book to enjoy snowfall.

Padmini Janaki's startup Mind & Mom is making motherhood easier for women through counselling, medical consultations, IVF guidance and more.

Here's how Rajasthan's Ahana Gautam built 'Open Secret' into a multi-crore healthy snacks business.

From chaat to payasam, discover the diverse ways India transforms the humble sweet potato into culinary delights!

Vijayakumar Narayanan, a passionate farmer and agriculture consultant in Kerala, successfully implements aquaponics, growing fish and vegetables together with fewer resources.