TBI Team

India’s cleanest city has found a new way to practise sustainability — by helping citizens donate, repair, and reuse old goods through its RRR (Reduce, Reuse, Recycle) Centre.

The monsoon brings life to our gardens, but it can also leave compost bins waterlogged and messy. Using easy, practical tips, you can keep your compost healthy, prevent sogginess, and make the most of the rains.

With no coaching or full-time college, Ramdas balanced street vending and self-study — today, he maintains critical systems at ISRO’s space facility.

Every monsoon, Uttarakhand’s Valley of Flowers transforms into a breathtaking spectacle of 600+ wild blooms. Here’s how to experience it at its best.

From cooking to cleaning, discover how every part of the banana plant is used in Indian households — sustainably and smartly.

Indulge in India’s monsoon flavours with delightful dishes like Kerala’s immunity-boosting Karkidaka Kanji, Karnataka’s savoury Pundi Gatti, Tamil Nadu’s crispy Egg Bonda, Arunachal Pradesh’s aromatic Paa Saa soup, and West Bengal’s comforting Khichuri with brinjal fry. Perfect companions for rainy days!

Discover how Panzath village in Kashmir blends cultural tradition with conservation through an annual festival that cleans and celebrates its springs.

In a quiet corner of Kolkata, a decades-old tradition lives on. Russell Exchange, a living museum of heritage, still holds live auctions — every Sunday!

Over 90% of food delivery containers in cities like Delhi and Mumbai are made of black plastic. Durable and sleek, they’ve become the norm—but many are made from untraceable recycled materials. This raises critical questions about food safety, poor recyclability, and the urgent need for safer packaging alternatives.

The ocean doesn't recover overnight. Here's what science, history, and experience tell us about how long the Arabian Sea might take to bounce back —and why this moment calls for long-term thinking, not just short-term cleanups.