Hyderabad-based Pavani Lolla understood that while organic waste was a problem, it could also be turned into an opportunity. In 2020, she came up with an innovative composter that not only solved the everyday dumping of organic waste but also aimed at making composting people’s daily routine.
Can bioleather really replace animal leather? Pritesh Mistry’s The Bio Company is answering this question by turning tomato waste into eco-friendly bioleather.
Only 2.5 percent of India’s climate tech startups reach growth-stage funding. Here’s why long-term investment, better infrastructure, and patient capital are key to scaling impact.
Darlapudi Ravi was an assistant general manager at a cement industry when he realised how modern dietary practices lead to a variety of diseases. Here's how this realisation motivated him to build a seed bank.
IIT Bombay students Arpit Upadhyay and Mohit Jajoriya have devised an RO hand pump that needs no electricity to generate clean drinking water, aiming to provide equitable access to rural India.
In July, Jinay Gada (17), a student of K J Somaiya College of Arts and Commerce, Mumbai, launched ‘Planteria’ that manufactures lightweight grow bags from non-woven fabric.
Anusuya Samantaray, a student of Ku Leuven University in Belgium, along with her friends Varun Singh and Apoorva Vardhan, has innovated edible alternatives for single-use plastic items like spoons and cups using a by-product from breweries.
Srija A, a class 9 student of the Zilla Parishad High School in Chintalkunta, Gadwal district, Telangana, has come up with a sustainable solution of biodegradable pots made from groundnut shells that decompose in 20 days or less.