After her son’s life-threatening accident, KS Sheeja found healing in gardening. Today, she runs a thriving organic farm in Kerala, producing fresh vegetables, exotic fruits, honey, and hope.
After retirement, Remabhai S (58) from Kollam, Kerala, found solace in cultivating dragon fruits on her terrace using innovative soilless methods. Now, she harvests 500 kg of dragon fruit every month, earning Rs 1 lakh.
At Srinagar's iconic Dal Lake, a silent transformation is underway. Maninder Singh and his startup CleanEffentech are turning stubborn lake weeds into organic gold—fertiliser that fuels farms. In the process, they're not just cleaning a polluted lake, but creating a model for sustainability that blends innovation with local impact.
As urban gardeners strive to grow organic fruits and vegetables, these five unique, easy-to-make fertilisers make the job easy and keep potted plants healthy and thriving.
As urban gardeners strive to grow organic fruits and vegetables, these five unique, easy-to-make fertilisers make the job easy and keep potted plants healthy and thriving.
By switching to organic farming, Purushottam Sidhpara from Junagadh, Gujarat, cut down his input costs by 40% and water usage by 20% while earning export orders from 10 countries.
Dr Salim Channiwala, a mechanical engineer and former director at Sardar Vallabhai National Institute of Technology in Surat, has developed a bio-organic liquid fertilizer made from slurry and 16 micronutrients.
S Sathyanarayanan is a French teacher in Chennai's Anna Gem Science Park School, and took up terrace gardening as a hobby in 2015. Today, he grows over 400 plants on his terrace and balcony, and cares for them with a wide variety of homemade fertilizers using waste.