organic farming

Fayaz Ahmad Dar, a resident of Ganderbal, Kashmir, set up his homeland's first and only eco-village Sagg to promote sustainable tourism and the Valley's culture and heritage.

A journey through Chempotty Estate, a vast organic farm in Mysuru, through the eyes of Thankachan Chempotty, a retired corporate official who grows many varieties of fruits, vegetables, spices, and sells them as value-added products to earn lakhs.

Punjab farmer Amandeep Sarao first chanced upon dragon fruit during a trip with his friends. Today, he’s growing it organically, and earning lakhs from it

Rajasthan-based Santosh Pachar spent years developing a new variety of carrot seeds that has earned her success and helped thousands of others

Sunita Prasad from Bihar started vertical gardening using PVC pipes and bamboos and grows leafy vegetables, tubers, strawberries and many other seasonal produce organically.

Renowned agricultural scientist, the founder of the Asian Agri-History Foundation (AAHF), Late Dr Y L Nene rediscovered the ingredients to the ‘natural pesticide’, Herbal Kunapajala that helps farmers even today.

In the middle of Patna, engineer Rajesh Kumar has built a lush green organic farm where he rears fish, chicken, rabbit and more.

Meet Veena Lal, founder of Faridabad NGO Karm Marg, who has dedicated decades to provide education and a safe home to hundreds of orphaned, traumatised and disabled children

Kodaikanal native Alia Wasim has turned her Noida house into a mini hill station that is teeming with all kinds of plants, flowers, fruits and vegetables. She details how she grows and cares for them.

Father son duo Sarbjit and Arshdeep Bahga run Bahga Farms, wherein they have decided to implement a simple farming technique that could reduce dependency on chemicals, increase yield, and help other farmers earn more.