organic farming

P Ganesan, an organic farmer, has been making artefacts for the past five years, using nothing but cow dung and cow urine. He creates both utility and decorative items, which can last up to 10 years.

Jodhpur couple Rajnush and Vedika Agarwal have turned their ancestral land into an experiential farm named MharoKhet, where they not only grow several organic exotic vegetables, but also deliver the freshest produce within hours of harvest.

Bengaluru’s Pushpa and Kishan Kallianpur used permaculture to grow an organic food forest in Sri Sathya Sai district of Andhra Pradesh. Here’s how they transformed this piece of land.

Patna couple Satish and Vibha Charanpahari grow over 18 fruit trees, vegetables, flowers, and ornamental plants while tending to a fish pond in their organic terrace garden.

UP resident Ramveer Singh quit his job and turned his home into a hydroponics farm that now earns lakhs per year. Watch this video to see how he did it.

Philip Mathew conducts farming on 34 acres of leased property in Palakkad and Ooty to grow all types of vegetables and select fruit varieties.

Nishad VR from Kerala quit his job to start farming in 2016. Six years later he owns a brand called Marari Fresh that supplies fresh vegetables to top supermarkets in the state.

Karthik Ramaraj quit his New Zealand job to move with his wife to a place closer to nature, setting up the Velanga Homestay amid a mango orchard, which he built on a barren piece of land.

Leaving the city behind, Lovepreet and Preeti quit their regular jobs to relocate to Ramgarh in Uttarakhand, and embraced a sustainable life of farming in the hills.

Rupali Kakade wanted to protect her daughter from adulterated milk and launched her startup Truly Desi to sell an organic solution that empowers farmers in Pune.