organic farming

Green World Foundation started by Indra Raj Jat and Seema Saini from Jaipur, Rajasthan, is an agro-tourism venture that hosts its guests in mud houses that were inspired by the traditional villages of Rajasthan.

Bindu CK, a chemistry teacher from Kerala, shares how she grew different varieties of organic vegetables and fruits on her terrace, and how she maintains her home garden.

Aditya Rao, a resident of Bengaluru, shares how his family grows and maintains an organic garden on the 12,000 sq ft terrace

Abdurazak, a resident of Kerala, grows many varieties of fruit trees on his terrace, using plastic drums. Here’s how he does it.

Kerala residents Haripriya and Sivapriya grow seasonal vegetables on 80 cents of land. Here’s how organic farming came to their rescue when they decided to help their parents make ends meet

Gujarat-based couple Himanshu and Tanvi Patel run Svadya, which sells organic and raw honey, for which they practice beekeeping. This also serves as an alternative to the use of chemicals on their farm.

Kerala farmer P Bhuvaneshwari’s Maruti Gardens is a vast organic farm with a variety of fruit, vegetables, and fish. She converted her barren land without the use of chemicals.

Yogesh and Aruna Joshi are proud owners of Rapid Organic, an organic brand that has its presence across India. Through contractual farming, it is helping thousands of farmers earn more.

Gujarat-based farmer Veljibhai Bhudia grows a variety of organic fruits including Kesar mango, kiwi, coconut, pineapple, dates, lemon, etc

Sikkim farmer Dilli Maya Bhattarai switched from chemical to organic farming in 2014, which has helped her earn up to Rs 5 lakh a year!