Maharashtra

World Bamboo Day: Meet Dr Lal Singh, the CSIR scientist using bamboo to revive fly ash–polluted lands, restore water, and transform livelihoods in Maharashtra villages.

Harsh Patil, from Nandurbar, Maharashtra, turned to innovative farming techniques after climate change affected his family's traditional crops. He started growing saffron using aeroponics in a small room, earning lakhs. He shares a step-by-step guide.

From quitting his corporate job to growing exotic crops, engineer-turned-farmer Vikrant Kale defied odds by cultivating apples in Maharashtra’s 44°C heat.

From a small village in Maharashtra, Mahi G turned from engineering to rap, using her verses to fight for forests, equality, and justice. Her music is resistance you can listen to.

Once a street kulfi seller in Mumbai, Tajuddin Malwani built a multi-crore ice cream empire with Old Mumbai Dairy. Here’s his inspiring journey of grit and growth.

These 12 Maratha forts, built between the 1600s and 1800s, are now recognised as UNESCO World Heritage Sites for their historic value.

Stay at this eco-friendly farm on the Mumbai-Goa highway, with 2,000 mango trees. Learn how fertilisers are made and experience life on a 40-acre farm.

In Maharashtra’s Vidarbha, fly ash had turned fertile lands into grey, lifeless zones. But one scientist is leading a revolution using bamboo and eco-rejuvenation science to bring them back to life. This green transformation is not just saving the soil—it’s creating clean air, jobs, and fresh hope.

Sneha Rajguru left her successful career in Bollywood to embrace a life connected to nature. She embraces a sustainable life and offers immersive experiences for those seeking sustainable living.

From rainbow corn to healing garlic, Anil Gavali of Pandharpur, is growing native crops without chemicals or GMOs. Read about his journey.