FSSAI

Transform your favourite recipes into a home food business with this easy guide. Learn the steps to get started, from getting the right licenses to promoting your food. This guide will help you turn your passion for cooking into a successful and profitable home business.

Amidst rising concerns over food adulteration, here are four DIY tests to detect impurities in salt, sugar, and jaggery at home.

FSSAI recently clarified that the distinction between A1 and A2 milk is not recognised under current regulations.

Learn how to check the FSSAI 'Hygiene Rating' of your favourite restaurants and ensure food safety.

As artificially ripened mangoes flood markets, are you worried about whether you’re eating the right ones? Here are some ways that can help you decide.

In association with farmer producer organisations (FPOs), civil society and NGOs, Safe Harvest works with 100,000 small and marginal farmers who don't use chemical pesticides to grow organic produce.

While your regular supermarket varieties of turmeric usually have 3% to 5% curcumin content, the Lakadong Turmeric powder sold by Shillong-based Zizira goes as high as 12%.

How to check if the sweet potato, peas, green vegetables and the watermelon you are consuming is safe.

As per the Food Safety and Standards Authority of India (FSSAI) rules, it is mandatory for food-related businesses, however small, to apply for a license or registration.

Some of the positions include Deputy Manager, IT Assistant, Hindi Translator, Administrative Officer, Assistant Director (Tech), Technical Officer, Central Food Safety Officer, Assistant, and Personal Assistant.