farmer income

Over the past 30 years, Phuman Singh Kaurra from Punjab has been turning his family's fortunes around through carrot farming. He also has a seed bank that can cultivate up to 650 acres of land.

Lucknow-based Aishwarya Bhatnagar and Prateek Rastogi run Greenday to promote innovative farming methods and biofortified seeds that benefit both farmers and consumers alike.

From onions and mushrooms to strawberries and processing units, SumArth’s holistic model transformed farming across 500 villages — turning recurring costs into recurring income.

From rainbow corn to healing garlic, Anil Gavali of Pandharpur, is growing native crops without chemicals or GMOs. Read about his journey.

Aprajita Bansal runs Phal Phool, a startup that sells apples and other products grown on her family orchard in Banon, Himachal Pradesh.

Lucknow-based Aishwarya Bhatnagar and Prateek Rastogi run 'Greenday' to promote innovative farming methods and biofortified seeds that benefit both farmers and consumers alike.

Delhi-based entrepreneur Vidyut Mohan is the recent recipient of Prince William's Earthshot prize, also known as the 'Eco Oscars', for his low-cost, portable device that processes stubble waste into fertilisers, activated carbon, and charcoal.

The Solar Tunnel Dryer effectively curbs food wastage ⁠too by increasing the shelf life of farm produce by six months while keeping nutrients intact!

From bananas that keep fungus at bay to mushrooms that grow on agri-waste, these women have been working for years to take care of your health, helping farmers and safeguarding the environment!

Meet Trinity Saioo who started lakadong turmeric cultivation in 2003. Today one thousand acre of land spread across Meghalaya is producing the turmeric that yields profitable returns.