Vikas Khanna

From a Amritsar kitchen to a serene New York bungalow, Michelin-star chef Vikas Khanna is redefining global food with India’s native ingredients and traditional wisdom.

Chef Vikas Khanna's hard work conquered all the challenges on his way. Starting from his grandmother's kitchen, he took his love for cooking to New York, ultimately earning a Michelin Star and opening one of the city's favourite Indian restaurants.

From distributing tens of thousands of meals to arranging buses for migrants, some celebs have used their wealth and connections to do a whole lot of good.

Khanna was completing his shift in the Sea Rock Sheraton hotel in Mumbai when found out about the news of rioters taking over the city. Following this, the staff was also barred from going out of the hotel.

Each year on International Women’s Day there are discussions and seminars held to commemorate women achievers, to find ways to break the glass ceiling and to march forward. Honestly, all that is great but something far more important to me is ensuring that there is equality at home.

A bilateral amputee, Malvika Iyer thought she'd never be able to cook again. So she gave it a shot.

"Because one day you might be able to buy a fleet of cars, but you can't buy time..."