swati snacks

Undhiyu, Gujarat’s winter delicacy, blends seasonal vegetables with rich traditions. Ahmedabad eateries like Swati Snacks, Rajwadu, and Vishalla offer unique takes, from lavish thalis to rustic dining, celebrating this nostalgic dish steeped in history.

In 1963, Minakshi Jhaveri started Swati Snacks to sell snacks like bhel puri. Today, the eatery has scaled up to multiple outlets in Ahmedabad and Mumbai. Here's the story behind the iconic eatery.

In 1963, Minakshi Jhaveri started Swati Snacks to sell sev puri, bhel puri, ragda pattice and pani puri. Today, the restaurant has scaled up to multiple outlets in Ahmedabad and Mumbai. Here's the story behind the iconic eatery.