Dr Mahalakshmi YN from Mysuru is the epitome of strong willpower and perseverance. She speaks about surviving abuse and how she now focuses on the mental and physical health of her patients.
A team of engineering students from the Mysuru Vidyavardhaka Engineering College have come up with a solar mobile refrigerator for vegetable vendors, which is a low-cost way of storing vegetables for a longer time.
A journey through Chempotty Estate, a vast organic farm in Mysuru, through the eyes of Thankachan Chempotty, a retired corporate official who grows many varieties of fruits, vegetables, spices, and sells them as value-added products to earn lakhs.
Gita Gopinath is now the first deputy managing director (FDMD) of the International Monetary Fund (IMF), and will assume the role under present managing director Kristalina Georgieva. We trace her meteoric rise from being a girl from a simple Mysuru family to being a world-class economist.
Professor Dr Raghavendra R from Mysuru was unable to fulfill his own dream of joining the Army due to a lack of guidance. Today, he's making sure other students don't suffer the same fate through his organisation, Achiever's Academy, by offering free coaching for competitive exams
Toutche, a Mysuru-based EV startup, was started by two school friends Raghu Kerakatty and Mahesh Siddegowda in 2018. Their latest is the Heileo H100 - a light-weighted hybrid style e-bike.
A Karnataka queen lost in the pages of history, Maharani Kempananjammani Vani Vilasa Sannidhana made Mysuru prosperous by focussing on civic issues like health, water, electricity, and education.
At age 24, this college dropout helps companies like Airtel, Truecaller and Justdial protect their users' personal data. Incredibly, however, he learnt all the necessary skills not through formal courses, but research on Google!
Deeply affected by the plight of orphaned sisters, Mysuru cop S Doreswamy has set an amazing example of humanity by not just rebuilding their mud house but also sponsoring their education.
Backed by the amazing cooking skills of his grandma and aunts, Bengaluru’s Murali Gundanna decided to quit his corporate job and started home-cooked food delivery startup “Food Box”