Goa's crown jewel, the Bebinca, takes 4 to 12 hours to bake. The primary ingredient to prepare this multilayered delicacy is patience and it was born out of the need for zero-waste cooking in the 17th century.
So the next time you are in Goa, make time to stop by a bakery or a grocery store to stock up on these food souvenirs that will help you recreate Goan flavours at home!