dosa

From the south to the north, Indian cuisine sees fermentation in foods from idlis, dosas, rotis among others! And who can blame, fermentation gives a unique taste to the food and also aids in preservation.

A speciality of the temple, devotees and tourists flock to the place in the evening to taste the delicacy. This specially prepared dosa is a meal in itself and is unique to the temple.

What started as a regular roadside Dosa stall, now has a menu of the most peculiar dosa varieties and even more peculiar names!

These outlets in Bengaluru are extending a range of offers and discounts to encourage youngsters to cast their vote!

The automated dosa making machine, invented by Vikas Eshwar and Sudeep Sabat, makes crispy dosas of the perfect size and thickness. It impressed the royal couple enough to break protocol and have a bite.

Are you a foodie? Well, some believe that Indian food makes a foodie out of anyone. And if you are a foodie who loves to travel, you can have a blast here. Because all of our famous tourist destinations are backed by at least one special dish which we MUST try out when visiting. With this beautifully animated video, explore the 'Delhicious' food map of India.

Has the smell of delectable dosas and spicy chutnies often stopped you in your tracks? Then this guy is to blame. Standing by his non-descript cycle on one side of the road, loaded with huge stainless steel canisters packed in the wee hours of the morning, he gives us a tasty and economical option to kill those hunger pangs! Have we ever thanked him for that?