How a Language Barrier in a Chennai Hotel Led to the Name ‘Chicken 65’FoodBy Krystelle Dsouza17 Apr 2025 13:15 ISTWhy is it ‘65’? Are there 65 pieces of chicken, or just a more sensible explanation? Here’s exploring the flavoursome tale behind India’s Chicken 65.Read More
How a Sheriff From Madras Gave India Its Beloved Chicken 65FoodBy Krystelle Dsouza27 Feb 2025 18:00 ISTWhy is it ‘65’? Are there 65 pieces of chicken, or just a more sensible explanation? Here’s exploring the flavoursome tale behind India’s Chicken 65. Read More
Even APJ Abdul Kalam Loved Eating At This Iconic Family-Run ‘Border Parotta’ EateryFoodBy TBI Team20 May 2024 19:58 ISTHotel Rahmath, aka Border Rahmath Parotta Stall, located in Tenkasi, the Kerala-Tamil Nadu border, is a small eatery with limited number of dishes but it is also a tourist and celebrity hotspot.Read More
/english-betterindia/media/post_attachments/uploads/2025/04/WS-Poster-640-x-853-1744805743.jpg)
/english-betterindia/media/post_attachments/uploads/2025/02/chicken-65-2-1740579640.jpg)
/english-betterindia/media/media_files/2025/09/12/desktop-hp-top-banner-2025-09-12-21-45-19.jpeg)
/english-betterindia/media/post_attachments/uploads/2024/05/WS-Poster-640-x-853-2024-05-20T194413.039-1716214517.jpg)