Food

There are various versions of this culinary delight, and each one is mouth-wateringly tasty and hard to resist. Savoring them is indeed a soulful experience!

India's coffee houses were where many a poet, artist, and intellectual were born. It was the place where conversation flowed as freely as the coffee!

To celebrate India's vibrant gastronomic culture the Ministry of External Affairs (MEA) recently put up a series of posts about scrumptious dishes from different states of India.

Addressing Parliament, the government said "food businesses could be asked to voluntarily desist from advertising high fat, sugar and salt foods on children’s channels”.

Move over, mirchi bhajji and batata vada! From rikwach to bhabhra, India is home to many distinct yet deceptively delicious varieties of pakodas.

While most of us have either heard of or tasted these traditional goodies, few Indians know the fascinating stories of what makes them so extraordinary.

An annual winter event, the Sattvik Food Festival in Ahmedabad is an introduction to slow food and forgotten grains.

This do-it-yourself solution may help protect you from chemicals that might be on your plate!

These soldiers who serve at remote locations and live far away from their families had the best surprise of their lives!

What had begun as an unlikely pursuit of making a pair of burger earrings for herself seven years ago opened the doors to a very interesting career.