Tina Freese

In Delhi and unsure where to have breakfast? We've got you covered with the city's top spots for a variety of dishes.

Lama Thupten Phuntsok started Manjushree Vidyapeeth in Arunachal Pradesh to help underprivileged and orphaned children. The school gives the students shelter, food, education, and hope for a better future. Here is how you can help.

Rahul Bhushan started NORTH Collective in Shimla to preserve and highlight the traditional Kath Kuni architecture of Himachal.

Dwijendra Nath Ghosh, a retired 76-year-old teacher from West Bengal's Purba Bardhman district, has dedicated his retirement to teaching the underprivileged children in his village, Basantpur, without charging any fees.

Bengaluru-based startup Katidhan, founded by S R Ayan, is working towards reducing human-animal conflict. Instead of causing any harm, they use technology and animal psychology to divert them away from the fields. Here's how they do it.

Combining these ecologically safe traditional systems with modern rainwater-saving techniques could be the answer to India's perennial water woes.

Ladakh-based Shanaz Parveen, backed by passion and her mother's support, became a black belt in Taekwondo. She now empowers other girls in the region to fearlessly pursue sports.

Inspired by abundant milk in his hometown Nellore, Suhas B Shetty founded Iceberg Organic Icecreams to provide preservative-free, organic options to customers.

Spotlighting five remarkable individuals who turned their terraces into flourishing green paradises in an urban setup. Just what you need to read to start terrace gardening at home.

Want to turn your home into a homestay? Here’s some advice from entrepreneurs and owners on how to start a homestay in India.