Krystelle Dsouza

Who does butter chicken better, Delhi or the rest of India? Well, the birthplace of the dish claims its recipe is a well-guarded one. Here are some eateries to stop by.

Exploring India’s forts and palaces offers a captivating journey through history, with each site narrating unique tales of architectural brilliance and cultural significance. From Jaipur’s City Palace to Rabdentse Fort in Sikkim, these marvels evoke echoes of the past, etched in their corridors, courts, and stories.

Have you had ‘the talk’ with your teen about healthy relationships and consent? Need help? Download our guide ‘Raising Boys Right’.

The Goodfellows team wants senior citizens to feel the love of a grandchild and beat loneliness through their unique partnership model.

After surviving a near-fatal accident, Sandy Khanda founded the Green Pencil Foundation to tackle education, menstrual hygiene, and climate advocacy. His ‘Periods of Pride’ initiative promotes eco-friendly menstrual products and has impacted over two lakh women.

A wood tolerant to extreme temperatures, a paving material made of recycled materials — here’s how urban design is evolving! Let's take a look at India’s sustainable architecture.

Kamal Malik transformed Mumbai's historic Ice Factory, a heritage ice production site, into the vibrant IF.BE creative hub.

Can industries reduce their water footprint by 75%? Merino Industries is showing it’s possible by adopting innovative practices to save water and protect the environment.

Undhiyu, Gujarat’s winter delicacy, blends seasonal vegetables with rich traditions. Ahmedabad eateries like Swati Snacks, Rajwadu, and Vishalla offer unique takes, from lavish thalis to rustic dining, celebrating this nostalgic dish steeped in history.

The portrayal of women as objects of desire or as one-dimensional characters reinforces toxic and regressive gender norms. We need more media that challenges outdated gender norms.