September is the ideal time to sow cool-season vegetables, herbs, and flowers. From spinach and broad beans to coriander and pansies, know what to plant now for a flourishing autumn and winter garden. Follow these tips on soil preparation, watering, and pest protection for a vibrant and productive outdoor space.
Make the most of the monsoon by growing your food. This guide covers everything from soil preparation to harvesting, helping you create a leafy and eco-friendly kitchen garden that supports healthy living and reduces waste.
With just a little soil, some seeds, and the right care, you can have a patch of nutritious greens growing on your balcony, in your backyard, or even by a sunny window. Our step-by-step guide walks you through everything, from choosing the right spot to harvesting your first tender leaves.