Making a case for conscious travel, a number of family-run accommodations across the country introduce tourists to eco-friendly practices and community development.
The movement for organic food and an organic lifestyle has slowly picked up pace in India over the last few years. Ashmeet Kapoor, CEO, I Say Organic, discusses India’s organic future, and the rise of organic farming in Sikkim.
By completing a 5,000 km solo road trip in Siberia in the freezing winter, 35-year-old Nidhi has become the first Indian to drive to the coldest permanently inhabited place on earth -- Oymyakon in Siberia, also known as the Pole of Cold.
Here's a list of 10 places across the country to spend an evening looking up into the universe we belong to. These trip-worthy dark-sky havens offer stellar celestial views that you are sure to remember for a long, long time!
Sikkim, which was recently adjudged the cleanest among the 26 states in India, has been investing in cleanliness and hygiene for a long time. Here is story of the inspiring and effective multi-pronged effort behind this remarkable achievement.
A former civil servant, retired teacher, social activist and Padma Shri recipient, Keepu Tsering Lepcha has devoted her life to the upliftment of her Lepcha community, a tribe indigenous to the Himalayan region of Sikkim.
Contrary to popular perception, Northeast food is way more varied than just momos and noodles, although these too can taste divine. Here are 8 amazing local delights from Northeast India that will leave your palate demanding more.