Every summer, mango lovers across India eagerly await the arrival of Alphonsos. But behind their rich, buttery sweetness lies a fascinating history. This beloved mango’s journey spans centuries, continents, and even royal dining tables. What makes it so special? The answer lies in an unexpected twist from 400 years ago.
Inspired by the precision and density techniques employed in European vineyards, Suraj Panigrahy decided to bring this innovative approach to India’s mango farming. Using drones, drip irrigation, and sensors, he maximises yield by seven times.
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