Bengaluru-based friends Revathi Venkatesh and Suma VS started Ajjiya Aramane (Grandmother's Palace) to sell traditional cookware like kal chetti and thayir jadi.
With his unique farming method, Sujith Swami Nikarthil from Kerala has earned fame and profits from his vast sunflower field that has become a tourist hotspot.
Concerned about the harsh chemicals in store-bought versions, teacher-turned-entrepreneur Deepti Bhandari launched 'Doh Dough' to make and sell non-toxic organic play dough.
After spewing gas for the last 13 days, the #Baghjan oil field finally caught fire on Tuesday — a massive blaze that can be seen from 30 kms away. #AssamFire
The body requires everything in moderation. So while certain kinds of cholesterol can be harmful for the body, completely cutting it out will also do harm to the body.