NRI

Growing 20 varieties of the Indian bean and catering to customers pan India, Eldhose P Raju says that lotus farming gives him peace of mind.

“I saw the world from a more empathetic lens and decided to do something for homeless people. Since cooking was my forte, I started distributing free meals over weekends,” he says.

The U.S. State Department has issued a revised travel advisory with exemptions given under the ‘national interest’ category.

A revolutionary gluten-free batter is what helped this man from Tamil Nadu sell a mindboggling 170 million dosas in America in the last 17 years. #NRISpotlight

Launched after years of research post accident that made it difficult for Subhasis to move, the tech enables patients to spend much less time in hospitals.

“Many of my colleagues wanted to give back to India but didn’t know how to do so. With this model, I showed how each one of them could be a Mohan Bhargava (played by SRK in Swades) in their own right.”

“Many people said that cutting down the rubber that I had was something I would always regret. But today, I'm glad I took that risk.”

When asked how else she is trying to bring this to Disney’s attention, she smiles, and says, “I am hoping that with these articles and social media posts we can create enough of a buzz to grab their attention.”

“My grandmother-in-law was known for her ability to cook for very large gatherings. She could cook for more than 50 people at a time!

With no dependence on additives, artificial flavouring, colours or chemicals, Ajay Nesargi has been turning the tide in the ice-cream industry with only natural products.