Nagaland

Contrary to popular perception, Northeast food is way more varied than just momos and noodles, although these too can taste divine. Here are 8 amazing local delights from Northeast India that will leave your palate demanding more.

Subedar Imliakum Ao, a Maha Vir Chakra awardee for showing exemplary courage during the Kargil war, was promoted to the rank of Subedar on August 1.

The Chizami village is at the forefront of championing women’s rights, supporting sustainable livelihood and restoring traditional food systems and agricultural practices in Nagaland.

We bring you some of the most delectable yet little-known sweets of India - each with its own distinct texture, taste and richness.

The irrepressible duo talk about their love for food, the incredible chemistry they share in reel and real life, and their journey from being corporate employees to becoming India's most loved foodies.

At a height of 16,000 feet and in the bitingly cold temperature of -10 degrees Celsius, Capt. Kenguruse kicked off his boots, climbed up a freezing cliff barefoot and single-handedly neutralized an enemy position that had held up his battalion’s progress.

Combining these ecologically safe traditional systems with modern rainwater-saving techniques could be the answer to India's perennial water woes.

Trace the 5000-year-old history of tattoos in India from its humble beginnings to its role in mainstream fashion.

These spectacular pictures of northeast India show why a monsoon getaway to the mountains promises to be the experience of a lifetime.

Nagaland capital Kohima, declared a smoke-free city on April 29, joins the likes of Shimla, Chandigarh, Kottayam and Sikkim to become tobacco-free.