mutton curry

Curry, an integral part of Indian cuisine, evolved with diverse flavours and names across regions. From Gushtaba in Kashmir to Jholi in Uttarakhand, we explore a myriad of curry dishes that reflect India's rich culinary heritage.

Did you know that, 4,000 years ago, the Harappans were probably eating almost exactly what you ate last night? Find out how this was revealed and more as we trace the origins of the ubiquitous curry.