Goa-born Gabriella D' Cruz believes seaweed is the crop of the future. The marine conservationist is working with chefs to co-create recipes using seaweed, and shares how it could tackle many of India’s most pressing issues.
An environment hero at age 8, Thaaragai Arathana from Chennai started diving when she was just 5 years old. She now fishes out plastic waste from the ocean to conserve marine life.
The largest tomb is in ‘remembrance’ of Miss Kerala, a beautiful native freshwater fish — and has already prompted 200 individuals to pledge against single-use plastic! #SayNoToPlastic