kalari cheese

Meet Shubham Sharma, an engineer-turned-entrepreneur who, along with his friends, opened Udhampur’s first Kalari Cafe to promote kalari cheese, a Himalayan delicacy.

Engineers Shubham, Sandeep, and Aman quit their jobs and launched their art cafe 'The Kalari Factory', which aims to popularise Udhampur’s traditional kalari cheese while empowering local artists.

This little-known artisanal Indian cheese is a must try for all cheese lovers. Read on to know more about this really special cheese.