immunity

Kavya Dhobale, a dedicated nurse overwhelmed by frontline COVID-19 duties, shifted her focus to organic farming. After experiencing the pandemic’s toll, she quit her government job to embrace vermicomposting. Her mission is to promote chemical-free farming, boost immunity and restore both human and planetary health.

WHO has declared the Mpox outbreak a global health emergency, citing over 14,000 cases and 524 deaths in Africa this year alone. From symptoms to transmission, here’s all you need to know.

An expert in gut microbiome, Professor Balamurugan Ramadass's research has revealed that Odisha's Pakhala (fermented rice, also known as Panta Bhat) contains a molecule known to improve gut health, boost immunity and treat malnutrition.

Chennai-based woman entrepreneur Heena Yogesh Bheda narrates how she began her startup — Yuva Soul, a brand specialising in non-caffeinated healthy drinks, in August 2020.

Dr Vikas Maurya, Director Pulmonology at Fortis, has been treating COVID-19 patients since the beginning of the pandemic. He sheds light on the consumption of multivitamins and its efficacy today.

The ‘sunshine vitamin’, has a long list of benefits from strengthening muscles to preventing cancers and optimising immunity. But a majority of us are not getting enough of it.

Started by Pushpa Kansil, ‘Vedic Blends’ is a bootstrapped startup focussed on creating plant-based functional herbal blends and concoctions.

Akash Jaiswal from Kanpur grows 250 varieties of vegetables, plants, fruits on his terrace garden. Here’s how he grows lemons – step by step

Are you making yourself Kadha to stay protected and boost your immunity? Here’s what doctors say about consuming it.

“I think we are making good use of our building area. It is a good way to make our children connect with nature in a cosmopolitan city. This is a rarity in big cities.”