food

“Losing someone close to me drove me to work towards making organic food more accessible to people in the country. This was the beginning of Green Sense,” says Siddharth.

"Since we started, most migrant workers have stayed back instead of leaving. They stayed back with the guarantee that they will not go hungry." #CoronaWarriors #CoronaLockdown

Whether it is false news, food, masks or mental health, Tata Steel has introduced a comprehensive programme to help

Shalini was stunned to find out that there weren’t too many healthy options for baby food that she could offer her child.

"With each packet of the mix, we provide a booklet of 55 recipes,” informs founder Shruti Ajmera Reddy.

“Many guests believed that they could waste food as it was paid for. So we had to ensure we educated them about the entire process that goes into growing and preparing the food, and how its wastage is truly wrong.” #StopFoodWaste

“I was initially quite cynical about having strangers in my house but the whole experience was so wonderful. We had such amazing conversations,” says homecook Shelendra.

“Our vision is to make good food and a holistic lifestyle easy for people. We want to develop and nurture a sense of purpose which is greener and more sustainable,” says Akshay, the co-founder.

Moitrayee’s journey to transform these kids began four years ago when she joined Kolkata-based NGO Maha Jiban.

“Insanely talented people, most facing indifference, put in hard hours in mundane jobs at the cost of doing what they love the most,” wrote a netizen inspired by Vishal.