food distribution

Payal Kumar left her family business to start Feed the Souls in Delhi. Driven by a desire to help those in need, her foundation now supports slum communities through food distribution, education, and empowering women with valuable skills.

In Tamil Nadu’s rural heartland, Aram Seiya Karam Koduppom (ASKK) is reshaping the future for children. Co-founded by Prthush and Kaali, ASKK renovates crumbling schools, replacing dull walls with bright murals, and offering students a fresh start in vibrant, inspiring spaces.

From providing over 50,000 meals to the needy to designing low-cost medical solutions, the initiative has over 1000 volunteers fulfilling different responsibilities to tackle COVID-19 in India.

Social distancing has left thousands of homeless and wage workers stranded. Neither are they being offered shelter by people nor can they live on streets anymore. Read how Raipur Municipal Commissioner is helping tackle the crisis

The railways has also urged the public to register complaints against any carrier in the railways if they are overcharged.

Venkat and Vijaya Iyer, a retired couple living in Bangalore, have devoted their lives to the betterment of slum dwellers in their neighbourhood.

If every home in Bengaluru cooked 5 additional meals, would it ensure that the hungry don’t go to bed on an empty stomach? Here’s a community initiative that’s going to find out.