dal

From ancient Harappa to royal Mughal kitchens and modern-day tables, dal’s rich history mirrors its unforgettable flavours. Discover the evolution!

Dr Archana Batra, a diabetes educator and Dr Bela Sharma, Additional Director, Internal Medicine, Fortis, share ways to tackle post COVID-19 recovery efficiently.

Authorities in Delhi have taken a decision to make pulses available at almost half the market rate.

“It was also one way by which my students could connect with the world outside the school boundaries. Sensitising them to the plight of the kids outside was also something that I wanted to do.”

Summer also causes our internal body temperature to rise.

If you are a die-hard fan of dal, take things up a notch and tease your taste buds a little more with these interesting stories about this simple yet undeniable delicious dish.

10 famous Indian lakes that are a must-visit for everyone.

Empowered women in Maharashtra's drought-hit areas take up farming to ensure their families have enough to eat and their kids can go to school.