Across India, festivals aren’t just about rituals or lights — they’re about our bond with nature. From Assam’s Bihu to Kerala’s Onam, discover seven celebrations that honour animals, rivers, and the Earth itself with gratitude, colour, and community spirit.
Made with simple ingredients that are easily available at home, Thekua served at Chhath Puja have a crispy exterior and a soft, buttery texture inside.
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