Lede

The Bombay Bhasad, a Mumbai street-food based weekend pop-up started by Gautam Mehra will satiate all your food cravings.

After her grandmother Padma Shri Moozhikkal Pankajakshi lost her vision, Renjini KS from Kerala took over the mantle of being the sole guardian of the dying art of Nokkuvidya Pavakkali.

After her impressive batting skills went viral on Twitter, Kerala's six-year-old Mehak Fathima gained a horde of fans, including Anand Mahindra, Jemimah Rodrigues and Mithali Raj. We find out what drives this little powerhouse.

When Indian-origin Anjali Sud became the CEO of Vimeo, she knew that her mission was to make the video service stand out in a crowd of iconic competitors like YouTube and Netflix. And she achieved her goal in style, becoming a business legend in the process.

Zoya Thomas Lobo roamed the ladies compartments of Mumbai locals for almost a decade before becoming India's first transgender photojournalist.

To save the freshwater Deepor Beel lake in Assam from being choked by water hyacinth, six women have innovated 100% biodegradable yoga mats by recycling the invasive aquatic plant

Dr Ameet Pispati, Director of Orthopaedics, Jaslok Hospital, Mumbai, speaks about the importance of maintaining good bone health after COVID-19.

In the water-stressed district of Puducherry, IAS officer Dr T Arun developed Neer Padhivu, a mobile app through which he launched a water conservation project to revive lakes, ponds and canals.

Did you know you can grow green chillies at home using the shrivelled ones in your fridge? Here are five simple steps to follow.

Maria Kuriakose, a resident of Thrissur, Kerala, launched Thenga, to manufacture bowls and other products from coconut shells, which were otherwise discarded as waste.