Tina Freese

Shrey Arora and Urvashi Srivastava share how they created a healthy snacks business with their grandmother’s recipes with Trick or Treat, and what it takes to run a successful venture.

Pradeep Kumar Rath (66) knew when he retired that he wanted to dedicate his time to nurturing our environment. So, he founded NGO ‘Paribesh Suraksha Abhijan’ to plant trees. He has planted over 60,000 trees with the help of rural women and children.

From bloating to curing the common cold, including ajwain in your diet can do wonders for your health.

When Geeta Patil's husband lost his job in 2016, she decided to sell home-cooked food. Today, she runs 'Patil Kaki' brand along with her son, Vinit.

When we talk about Agra, the Taj Mahal is the first thing that pops up in our mind. But the city is also a hub of many small and unexplored monuments with rich and intriguing histories.

Anshul Malhotra, who helms her father’s handloom business Krishna Wools, talks about how she helps women in Himachal Pradesh’s Mandi earn a stable living through weaving, and how she fought archaic notions to keep this tradition alive.

Motivated by the urge to start a sustainable business, Rashi Agarwal started making planners with cotton waste. Today she runs a stationery business and employs over 150 rural artisans.

A ‘Made in India’ product, the RM Buddie 25 developed by Nashik-based EV startup Revamp Moto, is accompanied by swiftly swappable attachments like a child seat, saddle stay and saddle bags, insulated box, carrier, base plate and base rack.

With the intention of making banana chips available all over the country, Manas Madhu started a venture to give a twist to traditional chips.

With the intention to improve TB detection in rural areas, Hyderabad-based startup Salcit Technologies has launched Swaasa, an AI software that analyses human cough to help detect lung diseases.