Tina Freese

To make authentic South Indian snacks available throughout the country, G D Prasad started VS Mani & Co using his grandparents’ recipes. Recently, he, along with his team, impressed the ‘sharks’ and were able to bag a sizeable investment.

Found in critical condition with a broken front leg and wounded foot pads, 35-year-old elephant Moti was rescued, all thanks to the efforts of Wildlife SOS and the Indian Army.

This housing society has not paid even a single rupee for drinking water. Their rainwater harvesting project has recharged the area's groundwater level and a government prize.

Lovingly called didi, Sukla Debnath has empowered over 5,000 Adivasi women by training them to be beauticians, so they become financially independent and don’t fall prey to human trafficking.

SDG School is designed for people who aspire to be changemakers and dream of changing the world. Registrations are now open.

If you’re a foodie travelling by train, then here’s a list of 10 different dishes you must try at railway stations all across India.

Bengaluru's 152-house SJR Redwoods Residential Society is setting examples of sustainable living by growing food forest and decomposing leaf litter.

Pune’s housing society came up with a sustainable plan to deal with their huge electricity bills and maintenance charges. Know more.

Earning him lakhs, Mehul Shroff's sustainable startup Shroff Industries turns tonnes of banana fibre waste into ecofriendly products like baskets, planters, bags, yoga mats and more.

Coming from a remote village in Uttarakhand, it was with great difficulty that Himanshu Kafaltia cracked the civil service exams. But once he succeeded, he aims to make easier for the next generation by setting up libraries in every village.